Kenya Pau Mu Tan (green)100g

Kenya Pau Mu Tan green 100g bag

Character: Speciality tea from the Changoi, Great Rift Valley area of Kenya. Delicious sweet and mild infusion.

Infusion: yellow-green

Ingredients: Kenyan Green Tea

Brewing method: Brew 1 teaspoon of tea in 200ml (7fl oz.) water at 75-80C (167-176F) for 2 minutes. Strain and add some more water for second and third infusions.